Buffet Wedding Package (Sample Menu)

Reception hors d’oeuvres

One per person

Choice of

dungeness crab and green apple salad on brioche
potato cake with smoked salmon and crème fraiche
crispy risotto goat cheese cakes with red onion jam

Buffet Dinner

smoked seafood chowder
mixed green, toasted hazelnuts, chevre and mustard vinaigrette
slow roasted beets, frisee, arugula, blue cheese and sherry vinaigrette
roasted wild king salmon with mustard and brown sugar glaze
grilled flat iron steak with blue cheese butter and mustard sauce
goat cheese polenta gratin
cayenne honey glazed root vegetables
starbucks coffee and tazo tea service

 Beverage Service

hourly bar package or consumption service available

Custom pricing available from your catering manager