To make reservations call 206.357.9000 or visit Open Table.
Enjoy a leisurely breakfast or brunch on our seasonal patio. Stop in for lunch after a business meeting. Meet old friends (and new ones) during our lively cocktail hour, then linger over a meal at the end of the day. Centrally located in the heart of downtown Seattle just steps from the Seattle-Bainbridge ferry terminal, our signature restaurant BOKA Restaurant + Bar is a popular spot for locals and travelers alike, and one of the city’s top go-to spots for handcrafted craft cocktails.
The restaurant is known for Executive Chef Kerri Roach’s contemporary, West Coast inspired cuisine and a tempting wine list that draws heavily from the Northwest. Hailing from Crozet, Virginia, Chef Roach earned her culinary degree at the Colorado Mountain Culinary Institute and perfects her unique approach to delightful, delectable cuisine every day here at BOKA.
BOKA Restaurant + Bar offers complimentary wifi and FREE valet parking to our guests.
Download our menus:
Breakfast Monday-Friday 6:30 to 11 a.m.,
Brunch Saturday and Sunday 8 a.m. to 2:30 p.m.
Lunch Monday-Friday 11 a.m. to 2:30 p.m.
Dinner Sunday -Thursday 2:30pm to 11pm, Friday + Saturday until midnight
Join BOKA Restaurant + Bar for the best happy hour in Seattle 2:30 to 6 p.m and 9:30 p.m. to close daily, for delicious bites and hand crafted cocktails.
Want a delicious getaway? Book our B&B With a Twist package and enjoy overnight accommodations, two specialty cocktails and breakfast at BOKA Restaurant + Bar.